Small RNAs, Degradome, and Transcriptome Sequencing Provide Insights into Papaya Fruit Ripening Regulated by 1-MCP
As an inhibitor of ethylene receptors, 1-methylcyclopropene (1-MCP) can delay the ripening of papaya.However, improper 1-MCP treatment will cause a rubbery texture in papaya.Understanding of the underlying mechanism is still lacking.In the present work, a comparative sRNA analysis was conducted after different 1-MCP treatments and identified a tota